https://zanefamily.website/index.php?action=history&feed=atom&title=Geraldine%27s_English_Toffee 2026-09-20T11:21:46Z Revision history for this page on the wiki MediaWiki 1.37.2 https://zanefamily.website/index.php?title=Geraldine%27s_English_Toffee&diff=610&oldid=prev 2021-12-20T03:32:42Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="en"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Older revision</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 21:32, 19 December 2021</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l1">Line 1:</td> <td colspan="2" class="diff-lineno">Line 1:</td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>1 cup white sugar                         1 cup butter</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;">&lt;poem&gt;</ins></div></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div> </div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>1 cup white sugar                         <ins style="font-weight: bold; text-decoration: none;">&amp;nbsp;</ins>1 cup butter</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>1 cup brown sugar                         1 can Sweetened Condensed Milk (14oz)</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>1 cup brown sugar                         1 can Sweetened Condensed Milk (14oz)</div></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div> </div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>1 cup corn syrup                         <ins style="font-weight: bold; text-decoration: none;"> &amp;nbsp; Sprinkle </ins>of salt</div></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>1 cup corn syrup                         <del style="font-weight: bold; text-decoration: none;"> Sprinkle </del>of salt</div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div> </div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>&lt;u&gt;METHOD&lt;/u&gt;: Place all ingredients in large heavy kettle and boil, stirring constantly. It sticks and burns easily. Stir and cook until candy forms semi-hard ball when dropped in cold water (245-248 deg. F.) Pour into buttered pan and mark into squares when nearly cold. If a harder toffee is required, cook longer. Dip or wrap in wax paper.</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>&lt;u&gt;METHOD&lt;/u&gt;: Place all ingredients in large heavy kettle and boil, stirring constantly. It sticks and burns easily. Stir and cook until candy forms semi-hard ball when dropped in cold water (245-248 deg. F.) Pour into buttered pan and mark into squares when nearly cold. If a harder toffee is required, cook longer. Dip or wrap in wax paper.</div></td></tr> <tr><td colspan="2" class="diff-side-deleted"></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;">&lt;/poem></ins></div></td></tr> </table>

Tzane https://zanefamily.website/index.php?title=Geraldine%27s_English_Toffee&diff=609&oldid=prev 2021-12-20T03:31:54Z

<p>Created page with &quot;1 cup white sugar                         1 cup butter 1 cup brown sugar                         1 can Sweetened Condensed Milk (14oz) 1 cup corn syr...&quot;</p> <p><b>New page</b></p><div>1 cup white sugar                         1 cup butter<br /> <br /> 1 cup brown sugar                         1 can Sweetened Condensed Milk (14oz)<br /> <br /> 1 cup corn syrup                          Sprinkle of salt<br /> <br /> <br /> &lt;u&gt;METHOD&lt;/u&gt;: Place all ingredients in large heavy kettle and boil, stirring constantly. It sticks and burns easily. Stir and cook until candy forms semi-hard ball when dropped in cold water (245-248 deg. F.) Pour into buttered pan and mark into squares when nearly cold. If a harder toffee is required, cook longer. Dip or wrap in wax paper.</div>

Tzane