https://zanefamily.website/index.php?action=history&feed=atom&title=Out_of_This_World_Biscuits 2026-09-20T11:21:02Z Revision history for this page on the wiki MediaWiki 1.37.2 https://zanefamily.website/index.php?title=Out_of_This_World_Biscuits&diff=176&oldid=prev 2021-11-20T01:30:47Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="en"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Older revision</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 19:30, 19 November 2021</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l1">Line 1:</td> <td colspan="2" class="diff-lineno">Line 1:</td></tr> <tr><td colspan="2" class="diff-side-deleted"></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;">&lt;poem></ins></div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>4 cakes yeast (or 4 envelopes)           2 c. warm water</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>4 cakes yeast (or 4 envelopes)           2 c. warm water</div></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div> </div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>1 c. sugar                               <ins style="font-weight: bold; text-decoration: none;"> &amp;emsp;&amp;emsp;&amp;emsp;&amp;emsp;&amp;emsp;&amp;emsp;&amp;emsp;&amp;emsp;&amp;emsp;&amp;emsp;&amp;emsp;4 </ins>tsp. salt</div></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>1 c. sugar                               <del style="font-weight: bold; text-decoration: none;"> 4 </del>tsp. salt</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>1/2 c. warm water                        <ins style="font-weight: bold; text-decoration: none;">&amp;emsp;&amp;emsp; &amp;emsp;&amp;emsp;</ins>9 c. all-purpose flour</div></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div> </div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>1 c. &lt;u&gt;soft&lt;/u&gt; shortening                     <ins style="font-weight: bold; text-decoration: none;">&amp;emsp;&amp;emsp;&amp;emsp;&amp;emsp;&amp;emsp;&amp;emsp;&amp;emsp;&amp;emsp;</ins>6 eggs, beaten</div></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>1/2 c. warm water                         9 c. all-purpose flour</div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div> </div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>1 c. &lt;u&gt;soft&lt;/u&gt; shortening                     6 eggs, beaten</div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div> </div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Crumble yeast. Pour sugar over yeast, add 1/2 c. warm water and mix with spoon. Add shortening and beaten eggs and the other 2 cups warm water and salt. Sift in 1/2 of the flour. Beat. Sift in rest of flour and mix and cover.</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Crumble yeast. Pour sugar over yeast, add 1/2 c. warm water and mix with spoon. Add shortening and beaten eggs and the other 2 cups warm water and salt. Sift in 1/2 of the flour. Beat. Sift in rest of flour and mix and cover.</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td colspan="2" class="diff-side-deleted"></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;">Let rise until double in bulk and stir down. Cover and let stand outside in cold weather, or in refrigerator (or in basement) overnight. &lt;u>FIVE&lt;/u> hours before you want to bake them, roll out on floured board 1/2" thick - spread with soft butter, roll up like cinnamon rolls, cut in slices 3/4" thick and put in greased muffin pans. Let rise &lt;u>where it is cool 3 or 4 hours&lt;/u>. Bring into warm room for 1 hour and let rise. Bake at 425 deg. for about 10 min. </ins></div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;">Let rise until double in bulk and stir down. Cover and let stand outside in cold weather, or in refrigerator (or in basement) overnight. &lt;u&gt;FIVE&lt;/u&gt; hours before you want to bake them, roll out on floured board 1/2&quot; thick - spread with soft butter, roll up like cinnamon </del>rolls<del style="font-weight: bold; text-decoration: none;">, cut in slices 3/4&quot; thick and put in greased muffin pans</del>. <del style="font-weight: bold; text-decoration: none;">Let rise &lt;u&gt;where it is cool 3 or 4 hours</del>&lt;/<del style="font-weight: bold; text-decoration: none;">u</del>&gt;<del style="font-weight: bold; text-decoration: none;">. Bring into warm room for 1 hour and let rise. Bake at 425 deg. for about 10 min. Makes 20 large rolls.</del></div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;">Makes 20 large </ins>rolls.</div></td></tr> <tr><td colspan="2" class="diff-side-deleted"></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>&lt;/<ins style="font-weight: bold; text-decoration: none;">poem</ins>&gt;</div></td></tr> </table>

Tzane https://zanefamily.website/index.php?title=Out_of_This_World_Biscuits&diff=175&oldid=prev 2021-11-20T01:28:30Z

<p>Created page with &quot;4 cakes yeast (or 4 envelopes)           2 c. warm water 1 c. sugar                                4 tsp. salt 1/2 c. warm water                ...&quot;</p> <p><b>New page</b></p><div>4 cakes yeast (or 4 envelopes)           2 c. warm water<br /> <br /> 1 c. sugar                                4 tsp. salt<br /> <br /> 1/2 c. warm water                         9 c. all-purpose flour<br /> <br /> 1 c. &lt;u&gt;soft&lt;/u&gt; shortening                     6 eggs, beaten<br /> <br /> <br /> Crumble yeast. Pour sugar over yeast, add 1/2 c. warm water and mix with spoon. Add shortening and beaten eggs and the other 2 cups warm water and salt. Sift in 1/2 of the flour. Beat. Sift in rest of flour and mix and cover.<br /> <br /> <br /> Let rise until double in bulk and stir down. Cover and let stand outside in cold weather, or in refrigerator (or in basement) overnight. &lt;u&gt;FIVE&lt;/u&gt; hours before you want to bake them, roll out on floured board 1/2&quot; thick - spread with soft butter, roll up like cinnamon rolls, cut in slices 3/4&quot; thick and put in greased muffin pans. Let rise &lt;u&gt;where it is cool 3 or 4 hours&lt;/u&gt;. Bring into warm room for 1 hour and let rise. Bake at 425 deg. for about 10 min. Makes 20 large rolls.</div>

Tzane