Russian Tea Cakes - Revision history

Tzane at 00:32, 21 December 2021

2021-12-21T00:32:07Z

← Older revision		Revision as of 18:32, 20 December 2021
Line 4:		Line 4:
	2 tsp. vanilla             1-1/2 c. finely chopped walnuts		2 tsp. vanilla             1-1/2 c. finely chopped walnuts

	Cream margarine, powdered sugar and vanilla. Sift flour and salt, and add, together with nuts. Shape into balls the size of small walnuts ~~and bake~~ on ungreased cookie sheet at 400 deg. for about 10 minutes. Cool slightly and roll in powdered sugar until well-coated.		Cream margarine, powdered sugar and vanilla. Sift flour and salt, and add, together with nuts. Shape into balls the size of small walnuts.

			Bake on ungreased cookie sheet at 400 deg. for about 10 minutes. Cool slightly and roll in powdered sugar until well-coated.

	- Lucy Roden, Capitol Ward		- Lucy Roden, Capitol Ward
	Washington, D. C.		Washington, D. C.
	</poem>		</poem>

Tzane at 00:31, 21 December 2021

2021-12-21T00:31:43Z

← Older revision		Revision as of 18:31, 20 December 2021
Line 1:		Line 1:
	1-1/2 c. margarine 3-1/3 c. sifted flour		<poem>
			1-1/2 c. margarine         3-1/3 c. sifted flour
	1-1/3 c. sifted powdered sugar 3/4 tsp. salt		1-1/3 c. sifted powdered sugar    3/4 tsp. salt
			2 tsp. vanilla             1-1/2 c. finely chopped walnuts
	2 tsp. vanilla 1-1/2 c. finely chopped walnuts


	Cream margarine, powdered sugar and vanilla. Sift flour and salt, and add, together with nuts. Shape into balls the size of small walnuts and bake on ungreased cookie sheet at 400 deg. for about 10 minutes. Cool slightly and roll in powdered sugar until well-coated.		Cream margarine, powdered sugar and vanilla. Sift flour and salt, and add, together with nuts. Shape into balls the size of small walnuts and bake on ungreased cookie sheet at 400 deg. for about 10 minutes. Cool slightly and roll in powdered sugar until well-coated.

			- Lucy Roden, Capitol Ward
	Lucy Roden, Capitol Ward		Washington, D. C.
			</poem>
	Washington, D. C.

Tzane: Created page with "1-1/2 c. margarine 3-1/3 c. sifted flour 1-1/3 c. sifted powdered sugar 3/4 tsp. salt 2 tsp. vanilla 1-1/2 c. f..."

2021-12-21T00:30:20Z

Created page with "1-1/2 c. margarine 3-1/3 c. sifted flour 1-1/3 c. sifted powdered sugar 3/4 tsp. salt 2 tsp. vanilla 1-1/2 c. f..."

New page

1-1/2 c. margarine 3-1/3 c. sifted flour

1-1/3 c. sifted powdered sugar 3/4 tsp. salt

2 tsp. vanilla 1-1/2 c. finely chopped walnuts

Cream margarine, powdered sugar and vanilla. Sift flour and salt, and add, together with nuts. Shape into balls the size of small walnuts and bake on ungreased cookie sheet at 400 deg. for about 10 minutes. Cool slightly and roll in powdered sugar until well-coated.

Lucy Roden, Capitol Ward

Washington, D. C.