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1-1/2 c. Kellogg’s Corn Flake Crumbs | 1-1/2 c. Kellogg’s Corn Flake Crumbs | ||
Latest revision as of 14:26, 13 January 2022
1-1/2 c. Kellogg’s Corn Flake Crumbs
3 tbsp. sugar
1/2 c. (1 stick) margarine or butter, melted
1 c. (6 oz. pkg) semi-sweet chocolate bits
1-1/3 c. sweetened shredded coconut
1 c. coarsely chopped walnuts
1 can sweetened condensed milk
(do not use regular evaporated milk - will not work)
(1) Measure corn flake crumbs, sugar and margarine into 9x13" baking pan. Mix thoroughly. With back of tablespoon press mixture evenly and firmly in bottom of pan to form crust.
(2) Scatter chocolate bits over crust. Spread coconut evenly over chocolate bits. Sprinkle walnuts over coconut. Pour sweetened condensed milk evenly over walnuts.
(3) Bake at 350 deg. about 25 minutes, or until lightly browned around edges. Cool. Cut into bars. Makes 54 Magic Cookie Bars 2x1".