Carrot Cake

Beat              (2 c. sugar

Together          (1-1/2 c. vegetable oil


Add - Mix         (4 eggs

Well              


                 (2-1/4 c. sifted flour

Sift Together     (2 tsp. baking soda

and add           (1 tsp. salt

(3 tsp. cinnamon


Fold in -         (3 c. finely grated raw carrots (about 1 lb. pkg)

Blend well        (1 c. chopped walnuts

(1 c. raisins


Bake at 300 deg. for about 1 hour. Makes a 3-layer cake or 1 flat cake 9x13. Ice with Cream Cheese Icing.