1 c. uncooked rolled oats 1 can cranberry sauce (jellied or whole)
1/2 c. flour Vanilla ice cream
1 c. brown sugar
1/2 c. butter
Mix together oats, flour, brown sugar. Cut in butter until crumbly. Place half of this mixture in 8x8" greased baking dish. Cover with cranberry sauce. Spread rest of oatmeal mixture over sauce.
Bake 45 minutes at 350 deg. Cut in squares. Serve with vanilla ice cream.