1 c. flour 2 eggs, beaten
1/4 tsp. salt 1 tbsp. melted shortening
1 c. milk
Sift flour and salt. Add milk gradually, then eggs and shortening. Beat batter 5 minutes with mixer. Pour into hot greased muffin pans.
Bake at 325 deg. for 30 minutes. Change to 415 deg. for 15 minutes.
Serve immediately.