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<poem> | |||
1-1/2 c. sugar | 1-1/2 c. sugar | ||
About 1/2 c. Water (to thin down and make syrup) | About 1/2 c. Water (to thin down and make syrup) | ||
4 large egg whites, beaten | 4 large egg whites, beaten | ||
2 tsp. vanilla (or other flavoring) | 2 tsp. vanilla (or other flavoring) | ||
1/2 lb. butter (2 sticks) | 1/2 lb. butter (2 sticks) | ||
Nuts or chopped, dried fruits (optional) | Nuts or chopped, dried fruits (optional) | ||
pinch salt | pinch salt | ||
3-4 lb. powdered sugar, sifted | 3-4 lb. powdered sugar, sifted | ||
1/4 tsp. salt | |||
1 | Cook sugar and water to soft ball stage (234 deg.) Beat slowly into egg whites. Mix powdered sugar, butter, flavoring, salt, nuts or fruits into egg white mix. <u>Knead well</u>. Shape into eggs. Let dry 1-2 hours before coating with chocolate (Pick one from below). | ||
- Edmonia Thompson | |||
Clarksburg, Md. | |||
[[Chocolate Coating|Chocolate Coating]] | |||
[[One Minute Fudge Icing (with Cocoa)|One Minute Fudge Icing (with Cocoa)]] | |||
[[One Minute Fudge Icing (with Baker's Chocolate)|One Minute Fudge Icing (with Baker's Chocolate)]] | |||
</poem> | |||
Latest revision as of 18:26, 19 December 2021
1-1/2 c. sugar
About 1/2 c. Water (to thin down and make syrup)
4 large egg whites, beaten
2 tsp. vanilla (or other flavoring)
1/2 lb. butter (2 sticks)
Nuts or chopped, dried fruits (optional)
pinch salt
3-4 lb. powdered sugar, sifted
1/4 tsp. salt
Cook sugar and water to soft ball stage (234 deg.) Beat slowly into egg whites. Mix powdered sugar, butter, flavoring, salt, nuts or fruits into egg white mix. Knead well. Shape into eggs. Let dry 1-2 hours before coating with chocolate (Pick one from below).
- Edmonia Thompson
Clarksburg, Md.
Chocolate Coating
One Minute Fudge Icing (with Cocoa)
One Minute Fudge Icing (with Baker's Chocolate)